These recipes are worth making-things a real family eats!
We enjoy Thai Curry Chicken with broccoli. The coconut milk and curry paste are simmered together to develop the flavors. Using chicken thighs adds an extra burst of chicken intenseness. The whole meal comes together quickly for family and friends. Continue reading “Thai Curry Chicken”
Don’t get discouraged by the list of ingredients! All these tastes mix together just right. I estimate that you can get the vegetables chopped and ready in about 15 minutes.
Heat a tablespoon of olive oil in the bottom of 6 quart heavy stock pot over medium high heat. Add the chopped onions and sauté until onions start to brown and get tender, about 5 minutes. At minute number 4, add the garlic and sauté.
Reduce heat to medium and add all the additional ingredients: broccoli, celery, carrots, kale, cream of mushroom soup, vegetable broth, chicken stock, onion soup mix, pepper and add salt to taste.
Bring soup to a boil, reduce to simmer and let it continue simmering for about an hour. The whole house will smell good and the soup tastes delicious.
Instead of reaching for those cute and delicious bite-sized candy bars that you’ve been hiding in your cupboard, make a big pot of this soup and enjoy a cup or two! It will be much more satisfying and help you keep from snacking on those high calorie candies.
Bonus: Join me in my Free Facebook Group: Homeschool Christian Mom for time-saving tips!
Continue reading “Rich Tomato Vegetable Soup to Keep You Warm and Keep Away the Munchies”
Macaroni and Cheese with Spicy Sausage for Grown-Ups
This is the ultimate comfort food for a cold, windy winter evening. Don’t make it too often or you’ll have to go on an extra exercise program! Continue reading “Macaroni and Cheese with Spicy Sausage for Grown-Ups”
