Green beans hide as they get big enough to pick. At least mine do! Have you ever wondered what to do with those green beans that hid until they were GIANT?
I found a good crock pot baked bean recipe that cooked them into deliciousness!
Note: Don’t use green beans that are hard and dry or have a brown line down them, just the big ones.
DELICIOUS Baked Green Beans
Have you ever wondered what to do with those green beans that hid until they were GIANT? I found a good crock pot baked bean recipe that cooked them into deliciousness!
Prep Time 30 minutes
Cook Time 6 hours
large green beans
cut into 1 inch lengths. Note: Don't use green beans that are hard and dry or have a brown line down them, just the big beans.
favorite BBQ sauce
(We like Bull's Eye Original.)
You can use the bean water!
apple cider vinegar
uncooked, cut in half
Boil beans for 5 minutes to soften. Save 1/2 cup of bean water for recipe.
Add beans, onion, molasses, BBQ sauce, ketchup, mustard, salt, bean water, vinegar, curry powder, and Worcester sauce. Mix well.
Pour bean mixture into crock pot.
Cover bean mixture with the half pieces of bacon slices.
Cook on high 6 hours or low for 9 hours.
Alternative: Can cook, covered, in the oven at 250 degrees for 6-9 hours, adding water if it gets dry.
Let me know if you enjoyed this recipe by SHARING it on your Facebook page. Thanks in advance!
I post recipes that our family actually eats! Why? Because no matter how good a homeschooling day you have, you (usually) still have to make something for dinner! I hope you enjoy this recipe.
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EASY OLD FASHIONED BEEF STEW
This Easy Beef Stew meal is a combination of home made and store bought items that are sure to please. We really love this Old Fashioned Beef Stew and fix it quite often. The Artisan Asiago bread and Moroccan Dipping Oil complemented the stew.
Continue reading “Come and Get It: Easy Beef Stew, Artisan Asiago Bread with Moroccan Dipping Oil and Fresh Pineapple Chunks”